Calling all wing lovers! If you’re tired of the same old greasy and soggy chicken wings, then it’s time to try something new. With this easy-to-follow recipe, you’ll learn the perfect way to cook crispy and delicious convection chicken wings. Say goodbye to bland and boring wings and hello to a mouth-watering and flavorful experience. So grab your apron and get ready to discover the ultimate wing recipe that will have your taste buds singing. #convectionchickenwings

Convection Chicken Wings: The Perfect Recipe for Crispy and Delicious Wings

If you’re a fan of chicken wings, then you know that there are many different ways to cook them. From traditional frying to grilling, the options can seem endless. However, have you ever tried cooking your wings in a convection oven? Convection cooking uses a fan to circulate hot air, resulting in evenly cooked and crispy food. In this article, we’ll show you how to make the perfect convection chicken wings that will have your taste buds begging for more.

What You’ll Need

Before we get into the recipe, let’s take a look at the ingredients you’ll need to make these delicious wings:

  • 2 lbs of chicken wings
  • 1 tablespoon of baking powder
  • 1 teaspoon of salt
  • 1 teaspoon of garlic powder
  • 1 teaspoon of onion powder
  • 1 teaspoon of smoked paprika
  • 1/2 teaspoon of black pepper
  • 1/4 cup of your favorite BBQ sauce
  • 1 tablespoon of olive oil

Make sure to adjust the seasoning according to your taste preferences. Now, let’s move on to the cooking process!

The Cooking Process

Preheat your convection oven to 400 degrees Fahrenheit and prepare a baking sheet lined with parchment paper. Next, wash your chicken wings and pat them dry. In a large mixing bowl, mix together the baking powder, salt, garlic powder, onion powder, smoked paprika, and black pepper. Add the chicken wings to the bowl and toss them in the seasoning until evenly coated.

Place the wings on the prepared baking sheet and drizzle with olive oil. Make sure the wings are spread out evenly to ensure even cooking. Place the baking sheet in the preheated oven and set a timer for 25 minutes.

After 25 minutes, take the wings out of the oven and flip them over with tongs. This will help to ensure that both sides of the wings are crispy. Place the wings back in the oven for an additional 20-25 minutes, or until they reach an internal temperature of 165 degrees Fahrenheit.

Add Some Flavor

Now that your wings are perfectly cooked and crispy, it’s time to add some flavor. In a small saucepan, heat up your favorite BBQ sauce over medium heat. Once heated, toss the wings in the sauce until they are evenly coated. Place the wings back on the baking sheet and put them back in the oven for an additional 5 minutes.

Once the timer goes off, take the wings out of the oven and let them cool for a few minutes. Serve them up with some extra BBQ sauce for dipping and enjoy!

Tips and Tricks

Here are a few tips and tricks to make sure your convection chicken wings turn out perfectly every time:

  • If you don’t have a convection oven, you can still make these wings in a regular oven. Just increase the cooking time to 45 minutes for the first round and 25 minutes for the second round.
  • For extra crispy wings, broil for the final 5 minutes of cooking.
  • Make sure to not overcrowd the wings on the baking sheet. This can result in uneven cooking and soggy wings.
  • If you prefer spicy wings, add some cayenne pepper or hot sauce to the seasoning mix.
  • For a healthier alternative, you can use skinless chicken wings or substitute with chicken breast strips.

The Perfect Side Dishes

No wing meal is complete without some delicious side dishes. Here are a few options to complement your convection chicken wings:

  • Celery and carrot sticks with ranch or blue cheese dressing for dipping.
  • Sweet potato fries.
  • Loaded fries with cheese, bacon, and green onions.
  • Garlic parmesan roasted potatoes.
  • Coleslaw.

In Conclusion

Cooking convection chicken wings is a simple yet delicious way to enjoy your favorite snack or meal. The combination of a convection oven and the right seasoning and sauce can result in perfectly crispy and flavorful wings every time. So the next time you’re craving wings, give this recipe a try and impress your friends and family with your cooking skills. Remember to share this recipe with other wing lovers and let us know how your wings turned out in the comments below!

In conclusion, with this simple and delicious convection chicken wings recipe, wing lovers can finally achieve the perfect crispy and flavorful wings they desire. By utilizing the power of convection cooking, these wings are cooked to perfection, making them a must-try for any chicken wing enthusiast. So go ahead and give this recipe a try and discover for yourself the deliciousness of convection chicken wings. Trust us, your taste buds will thank you! #convectionchickenwings

By Kitty Smith

I am a Ohio living blogger with a penchant for all things pretty. You can typically find me roaming around my neighborhood of Long Island with latte in my hand and with an iPhone raised above my head to capture the majesty of it all. I mostly post fashion content to Kitty's Lifestyle and I also post recipes on my cooking blog Kitty's Kitchen Recipes.

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