Are you tired of struggling to make perfectly cooked hard boiled eggs? Do you dread the tedious process of peeling them? Look no further! In this article, we will show you a simple and efficient way to make hard boiled eggs using just a rice cooker. Say goodbye to overcooked or undercooked eggs and hello to hassle-free breakfasts with this easy hack. Let’s get cracking!

How to Make Hard Boiled Eggs in a Rice Cooker

Hard boiled eggs are a staple breakfast item and can also be used in a variety of dishes such as salads, sandwiches, and even as a standalone snack. However, boiling eggs on the stove can often be a tedious and time-consuming task. But what if we told you that you can make perfect hard boiled eggs using just a rice cooker? Yes, you read that right! In this article, we will guide you through the process of making perfectly cooked and easy-to-peel hard boiled eggs using your trusty rice cooker.

The Benefits of Using a Rice Cooker for Hard Boiled Eggs

Using a rice cooker to make hard boiled eggs has many advantages. First and foremost, it saves you time and effort. Instead of waiting for a pot of water to boil and then monitoring the eggs, you can simply set the timer on your rice cooker and forget about it. This makes it a great option for busy mornings or for meal prepping.

Another benefit is that the eggs are less likely to crack while cooking in a rice cooker compared to boiling them in hot water. This is because the temperature inside a rice cooker is more consistent and gentle compared to boiling water which can cause sudden temperature changes.

Lastly, using a rice cooker for hard boiled eggs means you have one less pot to wash. The non-stick inner pot of a rice cooker makes for easy cleanup, saving you both time and water.

What You Will Need

  • Rice cooker
  • Eggs
  • Water
  • Bowl of ice water

That’s it! Just four simple ingredients and you’re ready to make your perfectly cooked hard boiled eggs.

Instructions

Follow these simple steps to make hard boiled eggs in your rice cooker:

  1. Place the desired number of eggs in the inner pot of your rice cooker. You can cook as many eggs as your rice cooker can fit, just make sure they are in a single layer.
  2. Add enough water to cover the eggs. About half an inch of water above the eggs should be enough.
  3. Close the lid of the rice cooker and turn it on.
  4. Set the timer for 12 minutes and let the eggs cook.
  5. Once the timer goes off, open the lid and check one egg to see if it is cooked to your liking. If not, you can let the eggs cook for an additional 2-3 minutes.
  6. Once the eggs are cooked to your liking, remove them from the rice cooker using a slotted spoon and immediately place them in a bowl of ice water. This will help stop the cooking process and make the eggs easier to peel.
  7. Let the eggs sit in the ice water for 5 minutes.
  8. Peel the eggs and enjoy your perfectly cooked and easy-to-peel hard boiled eggs!

Note: The cooking time may vary depending on the type and size of your rice cooker. We recommend starting with a shorter cooking time and checking the eggs for doneness before adding more time.

Tips for Perfectly Cooked Hard Boiled Eggs Every Time

  • Using cold eggs straight out of the refrigerator may cause them to crack while cooking. We recommend letting them sit at room temperature for about 10 minutes before cooking.
  • Placing the eggs in a single layer in the inner pot ensures that they cook evenly.
  • Once the eggs are done cooking, immediately place them in ice water to stop the cooking process. This also helps make them easier to peel.
  • If you plan on using the hard boiled eggs for meal prep, keep the shells on until you are ready to use them. This will help keep them fresher for longer.

Other Uses for a Rice Cooker

Rice cookers are versatile kitchen appliances that can be used for more than just cooking rice. Here are a few other things you can make in your rice cooker:

  • Quinoa
  • Steel-cut oats
  • Soup
  • Steamed vegetables
  • Cake
  • Custard

Conclusion

Cooking hard boiled eggs in a rice cooker is a game changer. Not only does it save you time and effort, but it also results in perfectly cooked and easy-to-peel eggs. With this simple hack, you can streamline your breakfast prep and have a nutritious and satisfying meal in no time. So why not give it a try and see for yourself?

If you don’t already own a rice cooker, we highly recommend investing in one. It will not only make your mornings easier but will open up a world of possibilities for delicious and convenient meals. Happy cooking!

In conclusion, making hard boiled eggs has never been easier thanks to this simple rice cooker hack. Not only does it save time and energy, but the end result is perfectly cooked and easy-to-peel eggs. Whether you’re looking to streamline your breakfast routine or just want to try a new cooking method, using a rice cooker for hard boiled eggs is a game changer. So next time you’re craving some eggs, give this method a try and enjoy hassle-free cooking. Happy egg boiling!

By Kitty Smith

I am a Ohio living blogger with a penchant for all things pretty. You can typically find me roaming around my neighborhood of Long Island with latte in my hand and with an iPhone raised above my head to capture the majesty of it all. I mostly post fashion content to Kitty's Lifestyle and I also post recipes on my cooking blog Kitty's Kitchen Recipes.

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